Toast to the weekend with a sumptuous brunch at New Orleans’ historical Le Pavillon Hotel. Every Sunday from 10 a.m. to 2 p.m., revel in the majestic backdrop of this landmark gem while dining under the shimmering lights of Czechoslovakian chandeliers. One of only a few hotels in the area offering a Sunday brunch, Le Pavillon is home to The Crystal Room, where French cuisine and creole influences perfectly intertwine.
A delight for all palates, the Sunday brunch features bottomless mimosas and an expertly crafted menu. Selections include seafood, salad, omelet, and desert stations as well as beloved brunch favorites. Experience the renowned flavors of New Orleans with the authentic cajun Gumbo & Soup of the day.
Enjoy this Big Easy Sunday morning spread at $49 per person.
Reservations recommended. To make a reservation, please visit www.opentable.com.